{"id":457,"date":"2012-03-29T13:41:19","date_gmt":"2012-03-29T11:41:19","guid":{"rendered":"http:\/\/blog.donleo.it\/?p=457"},"modified":"2018-07-14T15:17:04","modified_gmt":"2018-07-14T13:17:04","slug":"pistachio-cinnamon-and-chocolate-cannoli","status":"publish","type":"post","link":"https:\/\/donleo.net\/news\/cannoli-en\/pistachio-cinnamon-and-chocolate-cannoli\/","title":{"rendered":"Classic, Pistachio, Cinnamon and Chocolate Cannoli!"},"content":{"rendered":"<p><a title=\"Sicilian Cannoli\" href=\"https:\/\/cannolionline.com\/en_US\/products\/cat\/18\/sicilian-cannoli\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-full wp-image-2822\" src=\"https:\/\/blog.donleo.info\/files\/2012\/03\/Cannolo10_LC.jpg\" alt=\"Cannolo10_LC\" width=\"291\" height=\"193\" \/><\/a>Our expert pastry chef Alessandro Scimone was telling me how many years ago <a title=\"Sicilian Cannoli\" href=\"https:\/\/cannolionline.com\/en_US\/products\/cat\/18\/sicilian-cannoli\">Sicilian Cannoli<\/a> were made by kneading sheep milk ricotta with pistachios, cinnamon or chocolate.<\/p>\n<p>That\u2019s how we got the idea of proposing them on our website Cannoli.online, under the category of Cannoli where you can also find classic cannoli and covered with pistachios.<\/p>\n<p><a title=\"Sicilian Cannoli\" href=\"https:\/\/cannolionline.com\/en_US\/products\/cat\/18\/sicilian-cannoli\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-full wp-image-2823\" src=\"https:\/\/blog.donleo.info\/files\/2012\/03\/Cannoli_R_Pist_LC.jpg\" alt=\"Cannoli_R_Pist_LC\" width=\"291\" height=\"337\" \/><\/a>All of the wafers are internally covered with chocolate in order to make them more delicious and to better preserve the cannolo from ricotta humidity during transportation.<\/p>\n<p>What do you think? Give us your advice or tell us about your experience.<\/p>\n<p><a class=\"mb-button mb-style-bordered mb-size-default mb-corners-default mb-text-style-default \" style=\"background-color: #ffaa32;\" href=\"https:\/\/cannolionline.com\/en_US\/products\/cat\/18\/cannoli\" target=\"_blank\" rel=\"noopener\">ORDER<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Our expert pastry chef Alessandro Scimone was telling me how many years ago Sicilian Cannoli were made by kneading sheep milk ricotta with pistachios, cinnamon or chocolate. That\u2019s how we got the idea of proposing them on our website Cannoli.online, under the category of Cannoli where you can also find classic cannoli and covered with &hellip; <\/p>\n<p class=\"link-more\"><a href=\"https:\/\/donleo.net\/news\/cannoli-en\/pistachio-cinnamon-and-chocolate-cannoli\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Classic, Pistachio, Cinnamon and Chocolate Cannoli!&#8221;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[36],"tags":[9,54,31,104,55,56,5],"class_list":["post-457","post","type-post","status-publish","format-standard","hentry","category-sicilian-sweets","tag-cannoli","tag-chocolate","tag-online","tag-order","tag-pistachio","tag-strawberry","tag-video"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Classic, Pistachio, Cinnamon and Chocolate Cannoli! - Cannoli.news<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/donleo.net\/news\/cannoli-en\/pistachio-cinnamon-and-chocolate-cannoli\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Classic, Pistachio, Cinnamon and Chocolate Cannoli! - Cannoli.news\" \/>\n<meta property=\"og:description\" content=\"Our expert pastry chef Alessandro Scimone was telling me how many years ago Sicilian Cannoli were made by kneading sheep milk ricotta with pistachios, cinnamon or chocolate. That\u2019s how we got the idea of proposing them on our website Cannoli.online, under the category of Cannoli where you can also find classic cannoli and covered with &hellip; Continue reading &quot;Classic, Pistachio, Cinnamon and Chocolate Cannoli!&quot;\" \/>\n<meta property=\"og:url\" content=\"https:\/\/donleo.net\/news\/cannoli-en\/pistachio-cinnamon-and-chocolate-cannoli\/\" \/>\n<meta property=\"og:site_name\" content=\"Cannoli.news\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/cannoli.online\" \/>\n<meta property=\"article:published_time\" content=\"2012-03-29T11:41:19+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2018-07-14T13:17:04+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/blog.donleo.info\/files\/2012\/03\/Cannolo10_LC.jpg\" \/>\n<meta name=\"author\" content=\"Don Leo\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Don Leo\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/donleo.net\\\/news\\\/cannoli-en\\\/pistachio-cinnamon-and-chocolate-cannoli\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/donleo.net\\\/news\\\/cannoli-en\\\/pistachio-cinnamon-and-chocolate-cannoli\\\/\"},\"author\":{\"name\":\"Don Leo\",\"@id\":\"https:\\\/\\\/donleo.net\\\/news\\\/cannoli-en\\\/#\\\/schema\\\/person\\\/7eb192fa5a65e1efcb7ceac516c262ba\"},\"headline\":\"Classic, Pistachio, Cinnamon and Chocolate Cannoli!\",\"datePublished\":\"2012-03-29T11:41:19+00:00\",\"dateModified\":\"2018-07-14T13:17:04+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/donleo.net\\\/news\\\/cannoli-en\\\/pistachio-cinnamon-and-chocolate-cannoli\\\/\"},\"wordCount\":106,\"commentCount\":99,\"image\":{\"@id\":\"https:\\\/\\\/donleo.net\\\/news\\\/cannoli-en\\\/pistachio-cinnamon-and-chocolate-cannoli\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/blog.donleo.info\\\/files\\\/2012\\\/03\\\/Cannolo10_LC.jpg\",\"keywords\":[\"cannoli\",\"chocolate\",\"online\",\"order\",\"pistachio\",\"strawberry\",\"video\"],\"articleSection\":[\"Sicilian Sweets\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/donleo.net\\\/news\\\/cannoli-en\\\/pistachio-cinnamon-and-chocolate-cannoli\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/donleo.net\\\/news\\\/cannoli-en\\\/pistachio-cinnamon-and-chocolate-cannoli\\\/\",\"url\":\"https:\\\/\\\/donleo.net\\\/news\\\/cannoli-en\\\/pistachio-cinnamon-and-chocolate-cannoli\\\/\",\"name\":\"Classic, Pistachio, Cinnamon and Chocolate Cannoli! 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