{"id":7295,"date":"2012-04-13T10:00:00","date_gmt":"2012-04-13T08:00:00","guid":{"rendered":"https:\/\/donleo.net\/news\/cannoli-fr\/le-cannolo-est-il-sicilien\/"},"modified":"2026-10-18T17:54:33","modified_gmt":"2026-10-18T15:54:33","slug":"le-cannolo-est-il-sicilien","status":"publish","type":"post","link":"https:\/\/donleo.net\/news\/cannoli-fr\/le-cannolo-est-il-sicilien\/","title":{"rendered":"Le cannolo est-il sicilien ?"},"content":{"rendered":"<p><em><a title=\"Cannoli siciliens\" href=\"https:\/\/cannolionline.com\/fr_FR\/products\/cat\/18\/cannoli-siciliani\">U cannolu<\/a><\/em> , dans les villages siciliens, c&rsquo;est une petite fontaine d&rsquo;o\u00f9 jaillit l&rsquo;eau, un robinet en forme de tube o\u00f9 se d\u00e9salt\u00e9rer \u00e0 tout moment. Mais <em>u cannolu<\/em> , pour le reste du monde, c&rsquo;est un magnifique dessert, riche et g\u00e9n\u00e9reux, sombre comme le pain noir mais garni d&rsquo;un blanc de lait, en forme de canne mais plein de cr\u00e8me. D\u00e9j\u00e0 connu \u00e0 l&rsquo;\u00e9poque o\u00f9 Marcus Tullius Cic\u00e9ron \u00e9tait questeur de Sicile, le \u00ab Tubus farinarius, dulcissimo, edulio ex lacte factus \u00bb, c&rsquo;est-\u00e0-dire \u00ab le tube de farine fait de lait pour un mets tr\u00e8s doux \u00bb, a, comme beaucoup de recettes de la Trinacrie, des origines sarrasines. \u00c0 l&rsquo;\u00e9poque des Arabes, \u00e0 Caltanissetta, l&rsquo;ancienne <strong>\u00ab Kalt El Nissa \u00bb<\/strong>, qui signifie litt\u00e9ralement, et non par hasard, \u00ab ch\u00e2teau des femmes \u00bb, les concubines d&rsquo;un vieil \u00e9mir sarrasin passaient leur temps, entre deux divertissements, \u00e0 inventer de d\u00e9licieuses douceurs pour leur seigneur. Lors d&rsquo;une de leurs fort honorables escapades culinaires, l&rsquo;une d&rsquo;elles tenta d&rsquo;imiter un dessert arabe typique garni de ricotta, d&rsquo;amandes et de miel, dont la forme rappelait la banane. On sait que les grandes inventions naissent d&rsquo;erreurs et d&rsquo;incoh\u00e9rences exp\u00e9rimentales, et le cannolo ne fit pas exception. D&rsquo;autres affirment au contraire que le <a title=\"Cannoli siciliens\" href=\"https:\/\/cannolionline.com\/fr_FR\/products\/cat\/18\/cannoli-siciliani\">cannolo<\/a> est n\u00e9 chez les s\u0153urs d&rsquo;un riche couvent, occup\u00e9es \u00e0 pr\u00e9parer les douceurs du carnaval. Satisfaites de leur cr\u00e9ation de la cassata sicilienne, autre dessert d&rsquo;origine arabe reproduit en Sicile, les religieuses tent\u00e8rent d&rsquo;imiter une douceur sucr\u00e9e faite d&rsquo;une cro\u00fbte de farine s\u00e9ch\u00e9e garnie de ricotta et de courge confite, et invent\u00e8rent \u00e0 la place le cannolo : une \u00ab \u00e9corce \u00bb de p\u00e2te frite garnie de cr\u00e8me de ricotta, exclusivement de brebis, enrichie de \u00ab cucuzzata \u00bb, de p\u00e9pites de chocolat et d&rsquo;amandes concass\u00e9es. Bref, le cannolo est n\u00e9 pour rire et sous d&rsquo;heureux auspices. Aujourd&rsquo;hui, c&rsquo;est une gourmandise internationale ; \u00e0 Piana degli Albanesi, on lui a m\u00eame consacr\u00e9 une f\u00eate. Mais les rivalit\u00e9s de clocher ne manquent pas, m\u00eame pour le dessert : \u00e0 Palerme, le cannolo s&rsquo;orne de deux cerises et d&rsquo;un zeste d&rsquo;orange, \u00e0 Catane, on le saupoudre de pistaches de Bronte concass\u00e9es. Bref, \u00e0 chaque lieu son cannolo !<\/p>\n<p>Elena Beninati<\/p>\n<p style=\"text-align: right;\"><a title=\"Cannoli siciliens\" href=\"https:\/\/cannolionline.com\/fr_FR\/products\/cat\/18\/cannoli-siciliani\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-2741\" src=\"https:\/\/blog.donleo.info\/files\/2013\/12\/Cannoli_BLOG.jpg\" alt=\"Cannoli siciliens\" width=\"520\" height=\"345\" \/><\/a><\/p>\n<p style=\"text-align: right;\"><a class=\"mb-button mb-style-bordered mb-size-default mb-corners-default mb-text-style-default \" style=\"background-color: #ffaa32;\" href=\"https:\/\/cannolionline.com\/fr_FR\/\" target=\"_blank\" rel=\"noopener\">ACHETER<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>U cannolu , dans les villages siciliens, c&rsquo;est une petite fontaine d&rsquo;o\u00f9 jaillit l&rsquo;eau, un robinet en forme de tube o\u00f9 se d\u00e9salt\u00e9rer \u00e0 tout moment. Mais u cannolu , pour le reste du monde, c&rsquo;est un magnifique dessert, riche et g\u00e9n\u00e9reux, sombre comme le pain noir mais garni d&rsquo;un blanc de lait, en forme [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":7294,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[36],"tags":[],"class_list":["post-7295","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-patisseries-sicilienne"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Le cannolo est-il sicilien ? - Cannoli.news<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/donleo.net\/news\/cannoli-fr\/le-cannolo-est-il-sicilien\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Le cannolo est-il sicilien ? - Cannoli.news\" \/>\n<meta property=\"og:description\" content=\"U cannolu , dans les villages siciliens, c&rsquo;est une petite fontaine d&rsquo;o\u00f9 jaillit l&rsquo;eau, un robinet en forme de tube o\u00f9 se d\u00e9salt\u00e9rer \u00e0 tout moment. Mais u cannolu , pour le reste du monde, c&rsquo;est un magnifique dessert, riche et g\u00e9n\u00e9reux, sombre comme le pain noir mais garni d&rsquo;un blanc de lait, en forme [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/donleo.net\/news\/cannoli-fr\/le-cannolo-est-il-sicilien\/\" \/>\n<meta property=\"og:site_name\" content=\"Cannoli.news\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/cannoli.online\" \/>\n<meta property=\"article:published_time\" content=\"2012-04-13T08:00:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-10-18T15:54:33+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/donleo.net\/news\/cannoli-fr\/files\/2026\/10\/Cannoli_BLOG.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"520\" \/>\n\t<meta property=\"og:image:height\" content=\"345\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Don Leo\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"Don Leo\" \/>\n\t<meta name=\"twitter:label2\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/donleo.net\\\/news\\\/cannoli-fr\\\/le-cannolo-est-il-sicilien\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/donleo.net\\\/news\\\/cannoli-fr\\\/le-cannolo-est-il-sicilien\\\/\"},\"author\":{\"name\":\"Don Leo\",\"@id\":\"https:\\\/\\\/donleo.net\\\/news\\\/cannoli-fr\\\/#\\\/schema\\\/person\\\/7eb192fa5a65e1efcb7ceac516c262ba\"},\"headline\":\"Le cannolo est-il sicilien ?\",\"datePublished\":\"2012-04-13T08:00:00+00:00\",\"dateModified\":\"2026-10-18T15:54:33+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/donleo.net\\\/news\\\/cannoli-fr\\\/le-cannolo-est-il-sicilien\\\/\"},\"wordCount\":402,\"commentCount\":0,\"image\":{\"@id\":\"https:\\\/\\\/donleo.net\\\/news\\\/cannoli-fr\\\/le-cannolo-est-il-sicilien\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/donleo.net\\\/news\\\/cannoli-fr\\\/files\\\/2026\\\/10\\\/Cannoli_BLOG.jpg\",\"articleSection\":[\"P\u00e2tisseries siciliennes\"],\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/donleo.net\\\/news\\\/cannoli-fr\\\/le-cannolo-est-il-sicilien\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/donleo.net\\\/news\\\/cannoli-fr\\\/le-cannolo-est-il-sicilien\\\/\",\"url\":\"https:\\\/\\\/donleo.net\\\/news\\\/cannoli-fr\\\/le-cannolo-est-il-sicilien\\\/\",\"name\":\"Le cannolo est-il sicilien ? 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